Best Homemade Chicken Noodle Soup Recipe

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Nothing beats a comforting bowl of Homemade Chicken Noodle Soup, especially on a chilly day. This recipe is easy to follow and delivers a flavorful, hearty soup that the whole family will love. Forget the canned stuff – once you taste homemade, you'll never go back!

Why Make Homemade Chicken Noodle Soup?

  • Superior Flavor: Fresh ingredients make all the difference.
  • Healthier: You control the ingredients, avoiding excess sodium and preservatives.
  • Comforting: It's a classic dish that evokes feelings of warmth and nostalgia.
  • Versatile: Easily customizable to suit your taste.

Ingredients You'll Need

  • 1 tablespoon olive oil
  • 1 large onion, chopped
  • 2 carrots, peeled and chopped
  • 2 celery stalks, chopped
  • 3 cloves garlic, minced
  • 8 cups chicken broth
  • 2 cups cooked chicken, shredded
  • 1 cup egg noodles
  • 1 teaspoon dried thyme
  • 1/2 teaspoon dried rosemary
  • Salt and pepper to taste
  • Fresh parsley, chopped (for garnish)

Step-by-Step Instructions

  1. Sauté the Vegetables: In a large pot or Dutch oven, heat olive oil over medium heat. Add onion, carrots, and celery and cook until softened, about 5-7 minutes. Add garlic and cook for another minute until fragrant.
  2. Add Broth and Seasoning: Pour in chicken broth and add thyme and rosemary. Bring to a boil, then reduce heat and simmer for 15 minutes.
  3. Cook the Noodles: Add egg noodles and cook according to package directions (usually about 8-10 minutes).
  4. Add Chicken: Stir in shredded chicken and heat through.
  5. Season and Serve: Season with salt and pepper to taste. Garnish with fresh parsley and serve hot.

Tips for the Best Chicken Noodle Soup

  • Use Quality Broth: A good quality chicken broth is key to a flavorful soup. Homemade is best, but store-bought works too.
  • Don't Overcook the Noodles: Nobody likes mushy noodles. Cook them al dente.
  • Add Vegetables of Your Choice: Feel free to add other vegetables like peas, corn, or potatoes.
  • Make it Creamy: For a richer soup, stir in a splash of heavy cream or half-and-half at the end.

Variations

  • Spicy Chicken Noodle Soup: Add a pinch of red pepper flakes for some heat.
  • Lemon Chicken Noodle Soup: Squeeze fresh lemon juice into each bowl before serving.
  • Vegetarian Chicken Noodle Soup: Use vegetable broth and add tofu or chickpeas instead of chicken.

Serving Suggestions

Serve your homemade chicken noodle soup with a side of crusty bread or crackers. It's also great with a simple green salad.

Perfect for Any Occasion

Whether you're fighting off a cold or just craving a comforting meal, this Homemade Chicken Noodle Soup is the perfect choice. It's easy to make, packed with flavor, and sure to become a family favorite.

Enjoy!